This Heirloom Tomato Galette With Goat Cheese & Caramelized Shallots is a perfect dish to make with your heirloom tomato harvest. With its flaky crust, tangy goat cheese, savory caramelized shallots and sweet juicy tomatoes, its the perfect summer dish. Every year come late summer when the Heirloom Tomatoes are ready, I head to my […]
These Flatbreads With Goat Cheese Grilled Peaches and micro greens makes a great appetizer or light meal. It’s perfect in the summer months when peaches are at there sweetest. It’s the ideal mix of sweet and savory all in one bite. I love making a quick flatbread as a appetizer or as a light meal. […]
These Roasted Tomatoes With Burrata, Micro Greens & Charred Baguettes is a quick and easy appetizer that you can put together that your guests are sure to love. I love a dish that is quick and easy and full of flavor, especially when I’m having company. I don’t want to spend a ton of time […]
These Crostini With Roasted Tomatoes, Ricotta & Balsamic Glaze are a perfect finger food for any get together. With the crispy baguette, the creamy ricotta cheese, charred tomatoes and topped with fresh basil and drizzled with balsamic glaze, its the perfect bite. What better way to serve your guests then to put out a variety […]
This Blackberry Goat Cheese Flatbread makes a great appetizer. With a little preparation, it is quick and easy to put together and with the peppery arugula, sweet honey and balsamic glaze, it is also loaded with flavor. Whenever I have a get together, I love serving a bunch of finger food instead of a sit […]
These Goat Cheese Crostini’s With Blackberry Compote are the perfect appetizer. The sweetness from the Blackberry Compote complements the tartness of the Goat Cheese and with the crispiness from the charred crostini, its the perfect bite every time. Some of my favorite memories are when we took the kids berry picking. Every year come spring […]
When I am having a get together, I want to serve easy to prepare tasty food. If I can prep anything the day before, even better. If I am having people over, I actually want to spend time with them, not stuck in the kitchen preparing food then serving it. I would like to enjoy […]
Portobello mushrooms large mushrooms that are rich in flavor and have a meaty texture. They are typically grilled or broiled and most of the time stuffed. Because of there meaty texture they are a good substitute for meat in sandwiches and also for burgers. These mushrooms like all mushrooms are loaded with vitamins and minerals. […]
There is nothing better then the smell and taste of fresh picked strawberries. Every year in late Spring I always look forward to going to the local strawberry picking farm and spending an hour or two just filling our strawberry baskets with the sweetest berries that you could possibly imagine. On the way home, with […]